HFIM Highlights
Recently, the University of Georgia announced the Delta Foundation's $5 million commitment to the Hospitality and Food Industry Management (HFIM) program. HFIM is the second-fastest growing major at UGA with a 335% growth rate from 2019 to 2025. The generous gift from the Delta Foundation will go towards renovations at the Georgia Center for Continuing Education and Hotel to devleop an event management lab, a beverage management lab, and finally, a fully-functional teaching kitchen. We are grateful for the support of Delta for their generous donation. Read more about Delta and the HFIM program here.
"Having the Georgia Center for Continuing Education & Hotel on campus allows me to go straight from the classroom to my internship, where I work as a Hotel Division Intern, and immediately apply what I’ve learned through real-world experience. The upcoming renovations will provide even more opportunities for me and my fellow Hospitality and Food Industry Management students to deepen our understanding and appreciation of industry operations through hands-on learning. Thank you, Delta, for your generous gift and continued support." --Aubrey Roberts
HFIM student and current intern at the Georgia Center for Continuing Education and Hotel
Mentorship Program
A unique aspect of the HFIM program is its requirement for students to participate in two for-credit internships. Many students opt to complete this requirement with the Georgia Center for Continuing Education and Hotel. Through their internship program, students receive tailored mentorship and leadership which allows them to learn about the hospitality industry right in our backyard. We are grateful to have this partnership available on campus.