Beefenomics by Will Secor

Will Secor, Ph.D. How resilient has beef demand been through 2024, and what can producers expect in 2025? Despite record-high prices, U.S. consumers showed strong demand this year. Learn how this trend could shape the market in the year ahead.

William Secor, Ph.D. It feels like some kind of weather event has been affecting Georgia beef cattle markets every few months this year. This article provides some basic concepts about Pasture, Rangeland, and Forage insurance for beef cattle producers.

William Secor, Ph.D. Georgia’s weather has been a roller coaster this summer. Forage producers have contended with drought conditions and excessive rain at different times this year. Amid these challenges, what is the forage outlook for this year in Georgia? And, how is the rest of the country faring? Access the article to learn more.

William Secor, Ph.D. The ups and downs of summer weather are upon us affecting a host of agricultural markets. The focus of this article is looking at how feed costs can affect cattle markets, specifically corn prices.

William Secor, Ph.D. – May heralds the beginning of grilling season in the U.S. The focus of beef and cattle markets turning to whether and how much of a kick beef prices might see thanks to this seasonal boost in demand. Click below to access this article and learn more.

William Secor, Ph.D. – Total U.S. beef production is projected to be around 6.5% smaller compared to 2022 and 2% smaller compared to 2023. Smaller supplies have pronounced implications for U.S. beef trade. With lower production, exports are expected to decline, and imports are expected to increase. Click below to learn more.