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News Stories - Page 53

Barbara Petit, Georgia Organics, tallies up her scores during the 2011 Flavor of Georgia Food Product Contest. CAES News
Deadline for 2014 Flavor of Georgia contest — coming up soon — Feb. 7 01/23/14 Merritt Melancon
Organizers looking for the state's best food products — from cheeses and chocolates to biscuits and barbecue sauces
The 2014 Georgia Ag Forecast seminar series will be held Jan. 24-31 in Macon, Athens, Lyons, Tifton, Bainbridge and Cartersville. Registration for the series is open at www.georgiaagforecast.com . CAES News
UGA Extension Ag Forecast to be held across Georgia Jan. 24-31 01/16/14 Merritt Melancon
College of Agricultural and Environmental Sciences hosts seminars this January in Macon, Athens, Lyons, Tifton, Bainbridge and Cartersville.
Pecans on the ground in an orchard on the University of Georgia Tifton campus. CAES News
Georgia pecan crop in worse shape than originally feared 12/19/13 Clint Thompson
Price down for one of state's biggest commodities
Farmer Walter Driggers of Collins, Ga., displays a bunch of collard greens grown on his farm. CAES News
Fewer farmers working to grow food for more Americans 12/12/13 Paul Pugliese
Today's farmers are older and will be retiring soon, and very few replacements are waiting to replace them.
CAES News
Georgia Farm Gate reaches $13.99 billion in 2012, increases seen in most commodities 12/12/13 Merritt Melancon
Annual Georgia Farm Gate Value survey shows strong growth in vegetables and beef cattle, decline in fruit and nut crops
There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
Peanut crop predicted to produce close to 4,000 pounds per acre 12/04/13 Clint Thompson
UGA economist predicts more peanut acreage in 2014