Sean Posey didn’t see how agricultural economics would feed his love of math, but a decade into his grad school journey, he’s using those skills and interests to help improve farming practices in Africa. From information communication technologies to gender roles in information-sharing and incentivization programs that will improve groundnut health, Posey has been focused on improving agricultural practices and public safety for the past four years. At the University of Georgia completing his PhD, Posey is

Undergraduate students learned valuable lessons about the research process while gaining personal and professional benefits from conducting research.

Adam Belflower, a third-year agribusiness student from Cochran, Georgia, took home the grand prize.

FABricate is hosted by CAES but is open to UGA students from all backgrounds and colleges within the university.

Study of Chinese adolescents shows that air pollution has adverse effects on soft-skill development.

A team of UGA researchers has set in motion a plan to begin developing novel food ingredients from jellyfish harvested in coastal Georgia.