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News Stories - Page 44

Adriana Coppola, a native Italian now living in Johns Creek, won the grand prize in the University of Georgia's 2015 Flavor of Georgia Food Product Contest with her A&A Alta Cucina Italia Balsamico al Mirtillo, a blueberry balsamic vinegar reduction. CAES News
A&A Alta Cucina Italia balsamic vinegar wins 2015 Flavor of Georgia contest 03/10/15 Merritt Melancon
Johns Creek Italian gourmet takes top prize at Flavor of Georgia contest
Terence Center is an agricultural and environmental lawyer and a professor in the UGA College of Agricultural and Environmental Sciences Department of Agricultural and Applied Economics. CAES News
UGA agricultural economist in Scotland to study energy policy 03/05/15 Josie A Krogh
UGA's Terence Centner embark on European tour to study oil and gas drilling regulations across the pond.
A cowpea curculio on Southern pea. CAES News
UGA entomologist, graduate student searching for ways to control cowpea curculio 02/24/15 Jordan Hill
Researchers seek to prevent substantial yield losses of Southern peas, a $7 million crop.
CAES News
Are Georgia counties suffering tax income decline? 02/19/15
Some Georgia counties are facing tax decline, but the cause is hard to pinpoint.
Palmer amaranth can reach heights of up to 7-10 feet. UGA Extension weed specialist Eric Prostko encourages farmers to continue to control Palmer amaranth even after their corn is harvested. CAES News
Glyphosate-resistant Palmer amaranth still a concern for Georgia cotton growers 01/29/15 Clint Thompson
Glyphosate-resistant Palmer amaranth has cost Georgia cotton farmers more than $1 billion
Beef cattle graze in a pasture at the University of Georgia Mountain Research and Education Center in Blairsville, Ga. CAES News
UGA Extension agent working to help save Georgia cattlemen money 01/23/15 Jordan Hill
Wayne County's beef cattle industry produced farm gate value of almost $2.9 million in 2013.