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News Stories - Page 64

Scientists from China and Taiwan visit with CAES researchers at the 2011 Ag Expo in Moultrie. CAES News
CAES hosts 4th International Summit on Food Safety 10/21/11 April Reese Sorrow
International summit offers opportunities to share ideas, build relationships.
Peanuts are dug in a field in Seminole County, Ga., Sept. 29, 2011. Prices for this year's crop, which is near half harvested, are running as high as $1,000 per ton. These are the highest prices since the end of the federal quota system in 2002, which regulated U.S. peanut supply each year. CAES News
Peanut farmers dig higher prices 10/13/11 Brad Haire
“I don't think we'll get to the point of rationing peanuts next year."
CAES News
Farm to Fork: Making the Connection 10/13/11 April Reese Sorrow
Food business class offered Nov. 1-2 in Tifton
CAES News
UGA study investigates impact of farm labor shortages 07/07/11 Candace Pollock-Moore
Survey reveals farmers' views on labor issues.
‘Orange Bulldog’ is an improved pumpkin variety developed by UGA scientists from germplasm collected in the jungles of South America. It has greater levels of resistance to viruses than conventional pumpkins. ‘Orange Bulldog’ made its debut in 2004 and has consistently produced yields of 13,000 to 20,000 pounds per acre in north and south Georgia. CAES News
UGA offers agribusiness conference June 14 05/18/11 April Reese Sorrow
Experts give advice for new business owners.
J. Scott Angle, dean and director of the University of Georgia College of Agriculture and Environmental Science. CAES News
The new agrarian economy 04/20/11 J. Scott Angle
Expanding Georgia's ag industry firms up economic landscape.