News Stories - Page 62

Beef cattle graze in a pasture at the University of Georgia Mountain Research and Education Center in Blairsville, Ga. CAES News
California BSE case proves food safety system works
BSE is rare worldwide but food safety scientists remain vigilant
Georgia's Vidalia onions are available to purchase now. To keep their sweet taste around all year long, University of Georgia Cooperative Extension food safety experts say to store them in the freezer. CAES News
Vidalia onion farmers work to increase market share by shrinking their onions
Consumers want a variety of Vidalia onions to choose from.
Nicki Schroeder, of High Road Craft Ice Cream in Atlanta, scoops a serving of ice cream for the judges at the 2012 Flavor of Georgia Food Product Contest. CAES News
Atlanta ice cream selected as 2012 Flavor of Georgia food contest overall winner
Products from across the state recognized as best in Georgia
Chris and Marilynn Hopkins, of Lyons, stand with Commissioner of Agriculture Gary Black and Governor Nathan Deal after receiving the 2012 Governor's Environmental Stewardship Award. CAES News
Young Lyons farmer wins 2012 Governor's Environmental Stewardship Award
Young Lyons couple holds down two full-time jobs and excel at farm life
Agribusiness lawyer Nowell Berreth speaks at the Georgia Ag Forecast in Macon, Ga., on Jan. 23, 2012. CAES News
Georgia ag forecast predicts good year for peanut, pecan growers
Consumers will pay more at grocery stores this year.
J. Scott Angle, dean and director, UGA College of Agricultural and Environmental Sciences. CAES News
Flawed lists can steer students in the wrong direction
College degree story misses the mark.