News Stories - Page 31

Corn is harvested on the UGA Tifton Campus on August 11, 2016. CAES News
Some Georgia farmers harvesting corn later this year
Rainy spring delayed planting and growth of corn crop for Georgia producers.
Aspiring grape grower Rachel Crow and wine science aficionado Joe Adams examine grape vines at Stonepile Vineyards in Clarkesville, Georgia, during the inaugural UGA Cooperative Extension Viticulture Team Vineyard Tour. CAES News
Georgia vineyards prepare for wine grape harvest next month
Georgia wine growers open up their vineyards for early August farm tour.
Greg Fonsah (left), University of Georgia Tifton campus professor, will lead Auxence Muhigwa Akonkwa, a Fellow visiting UGA-Tifton from the Democratic Republic of Congo, in banana research. Akonkwa is taking part in Fonsah's research through the Mandela Washington Fellowship for Young African Leaders program. CAES News
UGA-Tifton hosts young Mandela Washington Fellow from Democratic Republic of Congo
While at UGA-Tifton, Auxence Muhigwa Akonkwa will participate in UGA Professor Greg Fonsah's banana research, attend field days, and develop business plans and economic analyses.
Blueberries growing on the Alapaha farm in Alapaha, Georgia in this file photo. CAES News
Spring freeze dooms Georgia blueberries for second consecutive year
February's warmer temperatures led Georgia's blueberry crop to bloom early, causing devastation during March's freezing temperatures.
University of Georgia College of Agricultural and Environmental Sciences alumnus Matt Coley was named to the UGA Alumni Association's 40 Under 40 Class of 2018. CAES News
Two Ag Dawgs named to UGA Alumni Association's 40 Under 40 Class of 2018
Coley and Harper named to UGA Alumni Association's 40 Under 40 Class of 2018.
Students can study at the UGA Tifton campus in the College of Agricultural and Environmental Sciences. CAES News
Double Dawgs program a recruiting tool for UGA College of Agricultural and Environmental Sciences
UGA students can save time and money by earning bachelor's and master's degrees in five years or less.