University of Georgia
UGA College of Agricultural & Environmental Sciences Department of Agricultural & Applied Economics
Menu
Close
Search

News Stories - Page 32

CAES News
University of Georgia announces new hospitality and food industry management degree 04/26/18 J. Faith Peppers
UGA College of Agricultural and Environmental Sciences poised to prepare students for growing hospitality industry.
Chef Dan Barber and Row 7 Seeds employee Charlotte Douglas tour the greenhouses at Whippoorwill Farms in Winterville, Georgia while Barber was in Athens to speak at the University of Georgia Tuesday, April 10. CAES News
Chef Dan Barber believes the future of local food lies in locally produced seeds 04/11/18 Merritt Melancon
Farm-to-table advocate reaches out to land grant institutions to help nurture the seeds of a new food system.
Chef Daniel Barber will speak at UGA from 2-4 p.m. on April 10 at the Richard Russell Special Collections Library, sponsored by the UGA College of Agricultural and Environmental Sciences. CAES News
Award-winning chef, farmer Dan Barber to speak at UGA on the future of food, sustainability 03/29/18 Christina Conner
Sustainable food systems visionary to speak on the future of food on April 10.
The UGA College of Agricultural and Environmental Sciences held its second annual FABricate entrepreneurship challenge, final pitch contest March 28 at Conner Hall. Wished Trees', from left, Mary Kate and Rance Paxton; first place winners VTasteCakes' Jasmyn Reddicks, Ayodele Dare and Tatyana Clark and second place winners Kona Kola's John Tarleton, Alyssa Flanders and Lane Flanders pose with judges and supporters, from left, Laura Katz, Keith Kelly, Jim Flannery and Bob Pickney. CAES News
Vegan cupcake startup takes the cake at UGA's 2018 FABricate pitch competition 03/29/18 Merritt Melancon, Sage Barnard
Students entrepreneurs pitch their plans in CAES FABricate finals.
The University of Georgia College of Agricultural and Environmental Sciences is challenging its students — and students across the university — to become entrepreneurial groundbreakers through FABricate, a contest of student ideas to help feed the world. CAES News
Students present final pitches in UGA College of Agricultural and Environmental Sciences' 2018 FABricate challenge 03/26/18 Sage Barnard
CAES students pitch their dreams for new startups in FABricate finals.
UGA College of Agricultural and Environmental Sciences Dean and Director Sam Pardue and Georgia Commissioner of Agriculture Gary Black congratulate Drew, Melody and David Goodson with Governor Nathan Deal after they won the grand prize. CAES News
Creamy, sweet south Georgia pecan butter wins best in the state at 2018 Flavor of Georgia Contest 03/21/18 Merritt Melancon
Goodson Pecans takes best product at the 2018 Flavor of Georgia Contest