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News Stories - Page 36

CAES News
How effective is Heifer International's model? CAES development economist and graduate student travel to Nepal to evaluate 11/16/16 Emily Clance
UGA researcher and doctoral student evaluate the effectiveness of poverty programs in Nepal.
A team of food industry experts and grocery buyers selected 33 products to compete in the final round of the University of Georgia's 2019 Flavor of Georgia Food Product Contest. CAES News
UGA Flavor of Georgia Food Product Contest seeking best food in the state for 2017 contest 11/14/16 Merritt Melancon
Flavor of Georgia Food Product contest opens it's registration for the 2017 contest on Nov. 14.
The University of Georgia College of Agricultural and Environmental Sciences is challenging its students — and students across the university — to become entrepreneurial groundbreakers through FABricate, a contest of student ideas to help feed the world. CAES News
UGA College of Agricultural and Environmental Sciences launches FABricate entrepreneurship challenge this fall 08/18/16 Merritt Melancon
CAES is looking for new ideas to help feed the world; students challenged to develop new ag technologies, new food products and new business ideas.
From left, CAES Congressional Agricultural Fellows Emily Smith, Brandon Poole, Guy Hancock, Jake Parker, Brock Pinson, Malik Grace and Brianna Roberts pose with a UGA flag in front of the U.S. Capitol. CAES News
CAES students serving as Congressional Agricultural Fellows in Washington, D.C. 05/26/16 Merritt Melancon, Samantha Anderson
This summer, seven CAES students will get a behind-the-scenes look at the policies that impact agriculture.
UGA College of Agricultural and Environmental Sciences Dean and Director Sam Pardue, far left, and CAES Associate Dean for Research Bob Shulstad, far right, congratulate doctorate students Forrest Goodfellow and Shuyang Zhen and master's degree student Erin Roestshcehl on their E. Broadus Browne Awards for creative research. CAES News
UGA CAES honors graduate students at annual reception 05/18/16 Merritt Melancon
UGA CAES awarded graduate students at the 2016 Graduate Student Recognition Reception.
UGArden manager JoHannah Biang teaches Andy Myers, Lipscomb University student of sustainability and environmental agriculture, how to drive a small tractor as part of a workshop at the 2015 Georgia Organics Conference, Feb. 20-21, in Athens. CAES News
Weekend organic farming workshop features research-based resources for new farmers 03/31/16 Merritt Melancon
Registration due April 6 for UGA Organic Farming Workshop.