News Stories - Page 28

The University of Georgia College of Agricultural and Environmental Sciences is challenging its students — and students across the university — to become entrepreneurial groundbreakers through FABricate, a contest of student ideas to help feed the world. CAES News
FABricate participants gear up for finale
Students to present FABricate start-up ideas on Wednesday.
College of Agricultural and Environmental Sciences Dean Sam Pardue congratulates Suzy Sheffield of Atlanta's Beautiful Briny Sea and Holly Hollifield on their grand prize win at Flavor of Georgia 2019. CAES News
Atlanta’s Beautiful Briny Sea awarded grand prize in UGA’s Flavor of Georgia Food Product Contest
Beautiful Briny Sea takes home grand prize in UGA's 2019 Flavor of Georgia contest.
"Ag Snapshots," a pocket-sized book created by the University of Georgia Center for Agribusiness and Economic Development, summarizes Georgia’s farm gate values in an easy-to-read format. CAES News
Farm gate value of Georgia crops collected by UGA economists, county agents
UGA collects "boots-on-the-ground" data for Georgia's agricultural farm gate reports.
Cotton is watered on the UGA Tifton campus in 2014. Irrigation equipment needs to be serviced before the production season begins. CAES News
UGA Extension irrigation workshops will cover new technology
Workshops will be held in Tifton and Statesboro, Georgia.
On October 10, 2018, intense winds from Hurricane Michael in Turner County, Georgia, blew cotton to the ground. CAES News
Georgia growers face season of uncertainty
South Georgia farmers are still trying to recover from Hurricane Michael.
Sustainable agriculture experts at the University of Georgia are offering a two-day intensive workshop March 23 and 24 to help small growers make the most of the upcoming season and build their farms into strong, productive businesses. CAES News
Small producers can harvest business insights from UGA-led workshop
UGA sustainable agriculture experts focus on building sustainable business models.